Quick Thursday dinner

We hit the store late, and picked-up Tilapia fillets; we did the simple recipe that is here under fish.

We made roasted vegetables: broccoli and carrot, cut into large pieces, tossed with EVOO, salt, pepper, and a pinch of sugar, roasted on a pre-heated baking sheet at 500° for ten minutes. For starch, we made Czech mashed potatoes.

So, in about 30 minutes, we ate like kings, for a few dollars. Bloody good.

The wine added a few more dollars.

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