Monthly Archives: November 2011

Weekend Food

Over the last several days, we have made a number of dishes. I did not host Thanksgiving this year, so all we had to do was make potatoes- we made mashed and Pommes Anna. I made the Belgian Beef stew … Continue reading

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Roasted Fish Fillet (Tilapia) w/ Cherry Tomato Sauce

Had a very successful experiment with fish. I wanted a lighter fillet than the skillet version, and I had some cherry tomatoes (and yellow pear) from my garden. This was the process: Rinse and pat dry fillets; place in a … Continue reading

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Late Tuesday dinner

Late day after work, wanting to be cheap. Went to the local grocery (Bianchini’s), and picked up Tilapia fillets. Made them from the recipe here, but used marjoram instead of herb-du-provence. Went very light on seasoning and the flour dredge … Continue reading

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