This system works best with broccoli, carrots, or a mix of both.

• Preheat a baking dish in a very hot oven (450ºf and above); 
• Toss the vegetables with a touch of Olive Oil (EV), salt, pepper, and a pinch of sugar.
• Roast for about 12-15 minutes.

Simple and easy to play with: try sprinkling with Parmesan cheese.