Author Archives: SlowDownAndCook with Meals not So Fast

Quick Thursday Dinner

Posted on September 21, 2012 by SlowDownAndCook with Meals not So Fast

We made our standard Tilapia Fillets, with Brussel Sprouts and mashed potatoes, but also a quick tomato topping: we used our home-grown cherry tomatoes (black cherry), sautéed in a skillet in olive oil and a touch of butter, with salt, pepper, … Continue reading →

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On Cooking Dahl

Posted on September 18, 2012 by SlowDownAndCook with Meals not So Fast

Below is my father’s Dahl Recipe. My father was born and raised in Ajmer, Rajasthan. When India gained independence in 1947, he and his family “returned” to England. It is from my father that I developed my love of Indian … Continue reading →

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Simple Skillet Steak Tacos

Posted on August 19, 2012 by SlowDownAndCook with Meals not So Fast

You can use skirt or flank steak. Rub the outside of the meat with Kosher salt and fresh ground pepper; let sit for about fifteen minutes. Then marinate for about an hour in fresh lime juice, achiote paste, and cilantro. Grill the … Continue reading →

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Barbecue Roasted Chicken Achiote

Posted on August 19, 2012 by SlowDownAndCook with Meals not So Fast

This is a fantastic twist on a barbecued chicken, and very easy.  We use a prop made for beer-can chicken that holds the bird upright, but only to hold up the bird; the prop is not necessary, as you can simply turn … Continue reading →

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