Recipes and Menus
- Appetizers (1)
- Asian (5)
- Indian (5)
- Barbecue (15)
- Beef (26)
- Chicken/Turkey (17)
- Roasted Chicken (7)
- Czech Food (5)
- Desserts (2)
- Diner Food (6)
- Equipment (2)
- Food Storage (1)
- Herbs, Spices (1)
- Lamb (3)
- Left-overs (2)
- Legumes (3)
- Dahls (3)
- Menus (5)
- Our Daily Grub (18)
- Pasta (3)
- Pork (6)
- Sauces (7)
- Sea Food (8)
- Starch (potatoes, rice, pasta) (4)
- Stocks (3)
- Beef Stock (1)
- Chicken Stock (1)
- The Edible Garden (18)
- Edible Garden 2014 (3)
- Growing Tomatoes (5)
- Tomatoes (6)
- Uncategorized (54)
- Vegetables (5)
- Videos (1)
Category Archives: Burgers
Really Good Burger
We are always working on perfecting our burger, and making new versions. The one below is my current favorite. I have stopped using ground pork – I find it imparts too sharp a flavor, and this version uses Dijon. I … Continue reading
Posted in Burgers
Leave a comment
Saturday Ground Meat Day 11.23
Today, we are making our Tomato sauce, https://slowdownandcook.com/2011/07/19/meat-and-tomato-pasta-sauce/ and several burger patties; a couple we will eat today; the rest we will freeze. We have a burger press that is great for uniformity; every burger cooks the same, four minutes a … Continue reading
Posted in Burgers, Our Daily Grub, Uncategorized
Leave a comment
Burger Press Burgers
We have been purchasing burger patties at one of our local stores (Bianchini’s); so, we have purchased a burger press – paying the butcher to press the meat seems a little silly. Among the benefits: one consistent thickness allows for perfection … Continue reading
Posted in Burgers, Diner Food, Equipment
Leave a comment
Creamy Dip with Spicy Kick
My husband is actually the one who bugged me for so long, that I finally wrote this recipe out to get some peace. So, there are really only few ingredients: Sour Cream (1 tablespoon) Ketchup (1 teaspoon) Sriracha (Hot chili … Continue reading