Category Archives: Chicken/Turkey

Baked Dijon Chicken Cordon Bleu

Posted on September 22, 2012 by SlowDownAndCook with Meals not So Fast

Slice a boneless skinless chicken breast so that a slice of cheese and a slice of ham can be comfortably inserted.  The trick is to hold the breast in place with the palm of one hand, and, with the other hand, … Continue reading →

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Barbecue Roasted Chicken Achiote

Posted on August 19, 2012 by SlowDownAndCook with Meals not So Fast

This is a fantastic twist on a barbecued chicken, and very easy.  We use a prop made for beer-can chicken that holds the bird upright, but only to hold up the bird; the prop is not necessary, as you can simply turn … Continue reading →

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Roasted Chicken, playing with temperature

Posted on July 8, 2012 by SlowDownAndCook with Meals not So Fast

I tried a twist with my standard garlic rosemary roasted chicken (with a small lemon inside the bird) – I did the prep all the same, but put the chicken in a 425ºf oven for thirty-five minutes, uncovered; I then reduced the temp … Continue reading →

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Butterflied Grilled Brined Chicken

Posted on May 7, 2012 by SlowDownAndCook with Meals not So Fast

This is simple and excellent. Prepare a brine of half cup sugar, half cup salt, in 2 quarts of water; Submerge a whole chicken, cover and refrigerate for an hour; Prepare a very hot barbecue – over 500°f; you will be … Continue reading →

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