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Category Archives: Sea Food
Skillet Poached Black Cod
This is extremely easy, and works for any similar fish. Rinse and pat dry Black Cod Fillets; Prepare the fillets: on each side, sprinkle: salt, finely ground pepper, and a pinch of Herb du Provence; Preheat the skillet with of … Continue reading
Posted in Sea Food
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Creamy Dip with Spicy Kick
My husband is actually the one who bugged me for so long, that I finally wrote this recipe out to get some peace. So, there are really only few ingredients: Sour Cream (1 tablespoon) Ketchup (1 teaspoon) Sriracha (Hot chili … Continue reading
Spicy Sauce for Salmon
One of life’s accidental victories; I had a salmon patty, and wanted to play, so, with what I had at home, I threw this together, and damn, it was fantastic. The amounts are approximate: 1/4 Cup Creme Fraiche 1 Tblspn … Continue reading
Posted in Sauces, Sea Food
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Roasted Fish Fillet (Tilapia) w/ Cherry Tomato Sauce
Had a very successful experiment with fish. I wanted a lighter fillet than the skillet version, and I had some cherry tomatoes (and yellow pear) from my garden. This was the process: Rinse and pat dry fillets; place in a … Continue reading
Posted in Sea Food, Tomatoes
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