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Author Archives: SlowDownAndCook with Meals not So Fast
Growing Tomatoes
We have been growing tomatoes in the same location for the last seven years. The trick with tomatoes is to stay out of their way- give them good soil, space, and lot’s of sun- allow them to dry out between … Continue reading
Posted in Growing Tomatoes
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The Edible Garden
We have a small California (Sunny San Carlos) backyard in which we are able to grow a variety of herbs and vegetables. We cook from the garden constantly. There are few things in life better than eating what one has … Continue reading
Posted in The Edible Garden
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Tilapia Fillet
Very easy, and very good. Works for any similar fillet. Prep the fillets with salt, pepper, and some herb du provence. Preheat even amounts of olive oil and butter in a skillet (large enough that the fillets will not crows … Continue reading
Posted in Sea Food
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